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Gelderland smoked sausage mix
Gelderland smoked sausage mix
  • Not satisfied? Money back guarantee!
  • Ordered before 13:00, delivered tomorrow
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Spice mix for making original Gelderse smoke sausage including additives for binding. Gelderse smoked sausage is a sausage where ground meat with spice mix is stuffed in a beef skin or casing of beef collagen. The name of the sausage comes from the smoky flavour that is obtained by smoking the sausage or adding a smoke aroma.

Nutritional values per 100 grams

Energy836,61 kJ
Energy199,78 kcal
Fat5,1 gram
of which saturated fatty acids0,2 gram
Carbohydrates38,3 gram
of which sugars1,7 gram
Protein5,4 gram
Fibre12,1 gram
Salt0,5 gram
  • Usage11 grams and 16 grams per kilogram colorozo.
  • Ingredientsstabilizers (E450, E451, E452), pepper, ginger, mace, coriander, dried glucose syrup, food acid: E300, natural flavor
  • Country of originThe Netherlands

Prices industry & wholesale

For industrial companies / wholesalers we have a special priced section, minimum order amount EUR 1.000.

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