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Minced garlic 1-3mm
Minced garlic 1-3mm
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Minced garlic (Allium sativum) is a plant of the allium family (Alliaceae). This family includes other varieties such as the onion and chives. Garlic is a herb with a very penetrating taste and aroma very often used in Mediterranean countries. Uses: soups, sauces, marinades, meat, fish, poultry, game, salads and vegetables. Aioli (garlic mayonnaise).

Nutritional values per 100 grams

Energy1386,1 kJ
Energy331 kcal
Fat0,7 gram
of which saturated fatty acids0,2 gram
Carbohydrates72,7 gram
of which sugars2,4 gram
Protein16,6 gram
Fibre9 gram
Salt0,2 gram
  • UsageDepending on application.
  • Ingredientsgarlic
  • Country of originChina

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