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Parsley leaves
Parsley leaves
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Parsley (Petroselinum crispum) is one of the most popular herbs. It has a fresh green taste and gives the dishes a fuller flavour. Parsley has a high nutritional value and is rich in vitamin C. This dried leaf parsley is cut into pieces of 2-4 mm.

Nutritional values per 100 grams

Energy1017,59 kJ
Energy243 kcal
Fat2,3 gram
of which saturated fatty acids0,3 gram
Carbohydrates33,1 gram
of which sugars23,4 gram
Protein20,1 gram
Fibre22 gram
Salt1,1 gram
  • UsageDepending on application.
  • Ingredientsparsley
  • Country of originGermany

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