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Sambal oelek
Sambal oelek
  • Not satisfied? Money back guarantee!
  • Ordered before 13:00, delivered tomorrow
  • Quality assured trough certifications
  • Our customers rate us 9.2/10!
Sambal is the Malaysian and Indonesian name for a condiment and ingredient that traditionally is made from ground red peppers, in Indonesia called ‘cabe’ or ‘lombok’ (or ‘rawit’, the very small peppers) and salt.

Nutritional values per 100 grams

Energy172,11 kJ
Energy41,1 kcal
Fat0,1 gram
of which saturated fatty acids0,1 gram
Carbohydrates8,1 gram
of which sugars2,7 gram
Protein1,4 gram
Fibre3,8 gram
Salt14 gram
  • UsageDepending on application.
  • Ingredientschili, salt, food acid: E260, preservative: E211
  • Country of originThe Netherlands

Prices industry & wholesale

For industrial companies / wholesalers we have a special priced section, minimum order amount EUR 1.000.

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