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Straight beef casing calibre 52/57 salted

Straight beef casing calibre 52/57 salted

  • Not satisfied? Money back guarantee!
  • Ordered before 13:00, delivered tomorrow
  • Quality assured trough certifications
  • Our customers rate us 9.2/10!

Step into the shoes of a sausage maker with straight beef casing cal 52/57 salted


Straight beef casing cal 52/57 salted dots the I during the sausage making process.
Sausage making is not difficult. And by making it yourself, you also know exactly what ingredients are in! This is a second reason to roll up your sleeves and do it yourself. With straight beef casing kal 52/57 salted you create a sausage with an authentic, natural character. You can order this natural casing online per bucket of 54 metres. By buying this product you can make many tasty sausages yourself and place slices on a lot of sandwiches!


For which sausages do you use straight beef casing cal 52/57 salted?


Straight beef casing cal 52/57 salted can be used for a many different sausages. For example, this natural casing is suitable for baloney, eel sausage, Ardenne baloney, ox sausage, liver sausage, hunter sausage, dried sausage and Hausmacher liver sausage. Most of these sausages, apart from the ox sausage, are made from pork. However, you do not use a pork casing for the sausages. The taste of the straight beef casing kal 52/57 salted contributes to the end result of the sausage. The straight beef casing is somewhat wider than the curved casing, which you can also order online from us.



Other advantages of the straight beef casing kal 52/57 salted


The beef casing kal 52/57 salted not only gives your homemade sausage an authentic character, it offers other advantages as well. For example, the natural casings are permeable. This means that they allow moisture, air and smoke to pass through. This means that the sausage can absorb even more flavourings during preparation. Think, for example, of cooking a sausage in broth. The straight beef casing kal 52/57 salted enables the stock to penetrate all the way to the heart of the sausage. You can taste this once you use it on a sandwich or eat it as a snack with a drink.

Prices industry & wholesale

For industrial companies / wholesalers we have a special priced section, minimum order amount EUR 1.000.

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